Wednesday, April 28, 2010

Blackberry Cream Cheese

Picture from google images

My sweet sis-in-law calls this BLACKBERRY DREAM but its really nothing special...just something I made up on a whim to put out with some fruit and crackers. So easy, so yummy.

8 oz softened Neuftchal cheese (you can use cream cheese too)
2-3 tsp lemon juice
1/2 cup powdered sugar (less or more depending on how you like it to taste)
1/2 cup fresh blackberries (less or more depending on how you like it to taste)

Blend it all together until smooth and "dreamy"
Serve with crackers, on toast, to dip fruit in, whatever.
Enjoy!

1 comment:

Nichols Family said...

Mine didn't turn out nearly as good as yours... sniffle sniffle... Although, it did taste a little better the day after once the flavors marinated.